According to Sharon Curry, sustainability coordinator, Mabee alone produces about 4.23 tons of trash weekly, and much of that is food waste. In the process of providing multiple food vendors and an open...

There’s nothing quite like seeing administrators take an active interest in the students’ opinions, then take that feedback to heart. It’s an unfamiliar feeling. This newspaper staff has witnessed...

Partly in anticipation of coming changes to Trinity University dining and partly as a reaction to numerous one-star reviews from esteemed Instagram food critic @mabeefoodreviews, Aramark officials decided...

Results from a survey sent to students about dining services options are in and currently being reviewed by the university. Student Government Association (SGA) organized an interactive exhibition to promote...

This covers the SGA meeting on March 5.   GUEST COMMENTS Sophomore Marleny Salas expressed concern about the evening EcoGrounds shift. Salas explained that the shift includes long hours...

This covers the SGA meeting on Feb. 26.   GUEST COMMENTS David Tuttle, dean of students; Bruce Bravo, senior director of conferences and auxiliary services; and Paul Wright, director of business...